Reference: Sasaki K, et al. (2015) Mechanical milling and membrane separation for increased ethanol production during simultaneous saccharification and co-fermentation of rice straw by xylose-fermenting Saccharomyces cerevisiae. Bioresour Technol 185:263-8

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Abstract


Mechanical milling and membrane separation were applied to simultaneous saccharification and co-fermentation from hydrothermally pretreated rice straw. Mechanical milling with minimized 4 cycles enabled 37.5±3.4gL(-1) and 45.3±4.4gL(-1) of ethanol production after 48h by xylose-fermenting Saccharomyces cerevisiae from solid fractions (200 and 250gL(-1)) of pretreated rice straw with 5 filter paper unitg-biomass(-1) cellulase (respectively, 77.3±7.1% and 74.7±7.3% of theoretical ethanol yield). Use of a membrane-based process including nanofiltration and ultrafiltration increased the sugar concentrations in the liquid fraction of pretreated rice straw and addition of this liquid fraction to 250gL(-1) solid fraction increased ethanol production to 52.0±0.4gL(-1) (73.8±0.6% of theoretical ethanol yield). Mechanical milling was effective in increasing enzymatic hydrolysis of the solid fraction and membrane separation steps increased the ethanol titer during co-fermentation, leading to a proposal for combining these processes for ethanol production from whole rice straw.

Reference Type
Journal Article | Research Support, Non-U.S. Gov't
Authors
Sasaki K, Tsuge Y, Sasaki D, Teramura H, Inokuma K, Hasunuma T, Ogino C, Kondo A
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