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  • Author: Rodrigues P
  • References

Author: Rodrigues P


References 5 references


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  • Aires C, et al. (2025) Microbiome and Microbiota Within Wineries: A Review. Microorganisms 13(3) PMID:40142431
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  • Simões J, et al. (2023) Exploiting Non-Conventional Yeasts for Low-Alcohol Beer Production. Microorganisms 11(2) PMID:36838280
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  • Kamadurai HB, et al. (2013) Mechanism of ubiquitin ligation and lysine prioritization by a HECT E3. Elife 2:e00828 PMID:23936628
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  • Almeida T, et al. (2008) Isc1p plays a key role in hydrogen peroxide resistance and chronological lifespan through modulation of iron levels and apoptosis. Mol Biol Cell 19(3):865-76 PMID:18162582
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  • Belinha I, et al. (2007) Quercetin increases oxidative stress resistance and longevity in Saccharomyces cerevisiae. J Agric Food Chem 55(6):2446-51 PMID:17323973
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