Haitani Y, et al. (2012) Identification of an acetate-tolerant strain of Saccharomyces cerevisiae and characterization by gene expression analysis. J Biosci Bioeng 114(6):648-51
Abstract: A massive screening was performed to identify an acetate-tolerant strain of Saccharomyces cerevisiae. We found that S. cerevisiae ATCC 38555 is acetate-tolerant, with a fermentation profile indicating that it has a high level of acetate adaptation. The global gene expression analysis indicated that AFT1- and HAA1-regulated genes are clearly up-regulated.
|Status: Published||Type: Journal Article||PubMed ID: 22841865|
Topics addressed in this paper
Number of different genes curated to this paper: 2
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