SGD Paper Help



Meade JH and Manney TR  (1983) Sensitivity of tryptophan, tyrosine and phenylalanine mutants of Saccharomyces cerevisiae to phenethyl alcohol. Genetics 104(2):235-40

Abstract: Phenethyl alcohol inhibits the growth of many microorganisms. It is believed that the growth inhibition is mediated by its effect on the cell membrane. Differences between sensitive and resistant strains are suggested to be due to alterations in membrane structure. We report that, in some strains, an unexpected relationship exists between auxotrophy for tryptophan, tyrosine and phenylalanine and sensitivity to phenethyl alcohol.FAU - Meade, J .

Status: Published Type: Journal Article PubMed ID: 6190703

Topics addressed in this paper

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Topics Genes linked to topics
ARO1 ARO2 ARO7 TRP1 TRP2 TRP3 TRP4 TRP5 TYR1
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