EXG1/YLR300W Literature Guide Help

Other names published for EXG1: BGL1, YLR300W

EXG1 - Techniques and Reagents (6)

ReferenceOther Genes Addressed
Gil JV, et al.  (2005) Over-production of the major exoglucanase of Saccharomyces cerevisiae leads to an increase in the aroma of wine. Int J Food Microbiol 103(1):57-68
Chow CK and Palecek SP  (2004) Enzyme encapsulation in permeabilized Saccharomyces cerevisiae cells. Biotechnol Prog 20(2):449-56
Lu-Chau TA, et al.  (2004) Anaerobic and aerobic continuous cultures of Saccharomyces cerevisiae: comparison of plasmid stability and EXG1 gene expression. Bioprocess Biosyst Eng 26(3):159-63
Lu Chau T, et al.  (2001) Population dynamics of a continuous fermentation of recombinant Saccharomyces cerevisiae using flow cytometry. Biotechnol Prog 17(5):951-7
Molina M, et al.  (2000) Protein localisation approaches for understanding yeast cell wall biogenesis. Microsc Res Tech 51(6):601-12
Cid VJ, et al.  (1994) Yeast exo-beta-glucanases can be used as efficient and readily detectable reporter genes in Saccharomyces cerevisiae. Yeast 10(6):747-56