Other names published for ATH1: alpha,alpha-trehalase ATH1, YPR026W
ATH1 LITERATURE TOPICS
- Curated Literature
- Genetics/Cell Biology
- Nucleic Acid Information
- Gene Product Information
- Related Genes/Proteins
- Research Aids
- Genome-wide Analysis
- Proteome-wide Analysis
- Other Topics
- Additional Information
ATH1 - Regulation of (23)
| Reference | Other Genes Addressed |
|---|---|
| Baumann K, et al. (2011) The impact of oxygen on the transcriptome of recombinant S. cerevisiae and P. pastoris - a comparative analysis. BMC Genomics 12(1):218 | |
| Tirosh I, et al. (2010) Chromatin regulators as capacitors of interspecies variations in gene expression. Mol Syst Biol 6():435 | |
| Garre E, et al. (2009) Acid trehalase is involved in intracellular trehalose mobilization during postdiauxic growth and severe saline stress in Saccharomyces cerevisiae. FEMS Yeast Res 9(1):52-62 | |
| Goldberg AA, et al. (2009) Effect of calorie restriction on the metabolic history of chronologically aging yeast. Exp Gerontol 44(9):555-71 | |
| Li L, et al. (2009) The induction of trehalose and glycerol in Saccharomyces cerevisiae in response to various stresses. Biochem Biophys Res Commun 387(4):778-83 | |
| Ye Y, et al. (2009) Gaining insight into the response logic of Saccharomyces cerevisiae to heat shock by combining expression profiles with metabolic pathways. Biochem Biophys Res Commun 385(3):357-62 | |
| dos Santos SC, et al. (2009) Transcriptomic profiling of the Saccharomyces cerevisiae response to quinine reveals a glucose limitation response attributable to drug-induced inhibition of glucose uptake. Antimicrob Agents Chemother 53(12):5213-23 | |
| Tanaka F, et al. (2006) Functional genomic analysis of commercial baker's yeast during initial stages of model dough-fermentation. Food Microbiol 23(8):717-28 | |
| Fabrizio P, et al. (2005) Sir2 blocks extreme life-span extension. Cell 123(4):655-67 | |
| Jung YJ and Park HD (2005) Antisense-mediated inhibition of acid trehalase (ATH1) gene expression promotes ethanol fermentation and tolerance in Saccharomyces cerevisiae. Biotechnol Lett 27(23-24):1855-9 | |
| Lai LC, et al. (2005) Dynamical remodeling of the transcriptome during short-term anaerobiosis in Saccharomyces cerevisiae: differential response and role of Msn2 and/or Msn4 and other factors in galactose and glucose media. Mol Cell Biol 25(10):4075-91 | |
| Tu BP, et al. (2005) Logic of the yeast metabolic cycle: temporal compartmentalization of cellular processes. Science 310(5751):1152-8 | |
| Andalis AA, et al. (2004) Defects arising from whole-genome duplications in Saccharomyces cerevisiae. Genetics 167(3):1109-21 | |
| Jules M, et al. (2004) Two distinct pathways for trehalose assimilation in the yeast Saccharomyces cerevisiae. Appl Environ Microbiol 70(5):2771-8 | |
| Zuzuarregui A and del Olmo ML (2004) Expression of stress response genes in wine strains with different fermentative behavior. FEMS Yeast Res 4(7):699-710 | |
| Jones DL, et al. (2003) Transcriptome profiling of a Saccharomyces cerevisiae mutant with a constitutively activated Ras/cAMP pathway. Physiol Genomics 16(1):107-18 | |
| Sakaki K, et al. (2003) Response of genes associated with mitochondrial function to mild heat stress in yeast Saccharomyces cerevisiae. J Biochem 134(3):373-84 | |
| San Miguel PF and Arguelles JC (1994) Differential changes in the activity of cytosolic and vacuolar trehalases along the growth cycle of Saccharomyces cerevisiae. Biochim Biophys Acta 1200(2):155-60 | |
| Panek AC, et al. (1990) Effect of dimethylsulfoxide on signal transduction in mutants of Saccharomyces cerevisiae. Braz J Med Biol Res 23(2):105-11 | |
| Mittenbuhler K and Holzer H (1988) Purification and characterization of acid trehalase from the yeast suc2 mutant. J Biol Chem 263(17):8537-43 | |
| Van Doorn J, et al. (1988) Regulation of trehalase activity during the cell cycle of Saccharomyces cerevisiae. J Gen Microbiol 134(3):785-90 | |
| Toyoda Y, et al. (1987) Anomeric specificity of glucose effect on cAMP, fructose 1,6-bisphosphatase, and trehalase in yeast. Biochem Biophys Res Commun 143(1):212-7 | |
| Valle E, et al. (1987) External K+ affects the internal acidification caused by the addition of glucose to yeast cells. J Gen Microbiol 133(3):535-8 |





