ALD4/YOR374W Literature Guide Help

Other names published for ALD4: ALD7, ALDH2, aldehyde dehydrogenase (NADP(+)) ALD4, YOR374W

ALD4 - RNA Levels and Processing (17)

ReferenceOther Genes Addressed
Duenas-Sanchez R, et al.  (2012) Transcriptional regulation of fermentative and respiratory metabolism in Saccharomyces cerevisiae industrial bakers' strains. FEMS Yeast Res 12(6):625-36
Dikicioglu D, et al.  (2011) How yeast re-programmes its transcriptional profile in response to different nutrient impulses. BMC Syst Biol 5(1):148
Gardarin A, et al.  (2010) Endoplasmic reticulum is a major target of cadmium toxicity in yeast. Mol Microbiol 76(4):1034-48
Garcia R, et al.  (2009) The High Osmotic Response and Cell Wall Integrity Pathways Cooperate to Regulate Transcriptional Responses to Zymolyase-induced Cell Wall Stress in Saccharomyces cerevisiae. J Biol Chem 284(16):10901-11
Biddick RK, et al.  (2008) Adr1 and Cat8 mediate coactivator recruitment and chromatin remodeling at glucose-regulated genes. PLoS One 3(1):e1436
Ruiz A, et al.  (2008) Direct regulation of genes involved in glucose utilization by the calcium/calcineurin pathway. J Biol Chem 283(20):13923-33
Trott A, et al.  (2008) Activation of Heat Shock and Antioxidant Responses by the Natural Product Celastrol: Transcriptional Signatures of a Thiol-targeted Molecule. Mol Biol Cell 19(3):1104-12
Pigeau GM and Inglis DL  (2007) Response of wine yeast (Saccharomyces cerevisiae) aldehyde dehydrogenases to acetaldehyde stress during Icewine fermentation. J Appl Microbiol 103(5):1576-86
Zhang YQ and Rao R  (2007) Global disruption of cell cycle progression and nutrient response by the antifungal agent amiodarone. J Biol Chem 282(52):37844-53
Krantz M, et al.  (2004) Anaerobicity prepares Saccharomyces cerevisiae cells for faster adaptation to osmotic shock. Eukaryot Cell 3(6):1381-90
Palkova Z, et al.  (2002) Ammonia pulses and metabolic oscillations guide yeast colony development. Mol Biol Cell 13(11):3901-14
Alexandre H, et al.  (2001) Global gene expression during short-term ethanol stress in Saccharomyces cerevisiae. FEBS Lett 498(1):98-103
Epstein CB, et al.  (2001) Genome-wide responses to mitochondrial dysfunction. Mol Biol Cell 12(2):297-308
Akamatsu S, et al.  (2000) Effects of aldehyde dehydrogenase and acetyl-CoA synthetase on acetate formation in sake mash. J Biosci Bioeng 90(5):555-60
Ferea TL, et al.  (1999) Systematic changes in gene expression patterns following adaptive evolution in yeast. Proc Natl Acad Sci U S A 96(17):9721-6
Millan MC, et al.  (1991) Influence of the physiological state of the inoculum on fermentation of musts from Pedro Ximenez grapes by Saccharomyces cerevisiae. Microbios 65(263):87-95
Millan C, et al.  (1990) Alcohol and aldehyde dehydrogenase from Saccharomyces cerevisiae: specific activity and influence on the production of acetic acid, ethanol and higher alcohols in the first 48 h of fermentation of grape must. Microbios 64(259):93-101