Other names published for GPD1: DAR1, HOR1, OSG1, OSR5, glycerol-3-phosphate dehydrogenase (NAD(+)) GPD1, YDL022W
GPD1 LITERATURE TOPICS
- Curated Literature
- Genetics/Cell Biology
- Nucleic Acid Information
- DNA/RNA Sequence Features
- Mapping
- RNA Levels and Processing
- Transcription
- Translational Regulation
- Gene Product Information
- Related Genes/Proteins
- Research Aids
- Genome-wide Analysis
- Proteome-wide Analysis
- Other Topics
- Additional Information
GPD1 - RNA Levels and Processing (31)
| Reference | Other Genes Addressed |
|---|---|
| Mapelli V, et al. (2012) The interplay between sulphur and selenium metabolism influences the intracellular redox balance in Saccharomyces cerevisiae. FEMS Yeast Res 12(1):20-32 | |
| Jimenez-Marti E, et al. (2011) Towards an understanding of the adaptation of wine yeasts to must: relevance of the osmotic stress response. Appl Microbiol Biotechnol 89(5):1551-61 | |
| Oba T, et al. (2011) Properties of a high malic acid-producing strains of Saccharomyces cerevisiae isolated from sake mash. Biosci Biotechnol Biochem 75(10):2025-9 | |
| Santos A and Marquina D (2011) The transcriptional response of Saccharomyces cerevisiae to proapoptotic concentrations of Pichia membranifaciens killer toxin. Fungal Genet Biol 48(10):979-89 | |
| Chen AK, et al. (2009) Response of Saccharomyces cerevisiae to stress-free acidification. J Microbiol 47(1):1-8 | |
| Garcia R, et al. (2009) The High Osmotic Response and Cell Wall Integrity Pathways Cooperate to Regulate Transcriptional Responses to Zymolyase-induced Cell Wall Stress in Saccharomyces cerevisiae. J Biol Chem 284(16):10901-11 | |
| Molin C, et al. (2009) mRNA stability changes precede changes in steady-state mRNA amounts during hyperosmotic stress. RNA 15(4):600-14 | |
| Rosonina E, et al. (2009) Sub1 Functions in Osmoregulation and in Transcription by both RNA Polymerases II and III. Mol Cell Biol 29(8):2308-21 | |
| Vaudano E, et al. (2009) Application of real-time RT-PCR to study gene expression in active dry yeast (ADY) during the rehydration phase. Int J Food Microbiol 129(1):30-6 | |
| Melamed D, et al. (2008) Yeast translational response to high salinity: global analysis reveals regulation at multiple levels. RNA 14(7):1337-51 | |
| Liu X, et al. (2007) Genetic and Comparative Transcriptome Analysis of Bromodomain Factor 1 in the Salt Stress Response of Saccharomyces cerevisiae. Curr Microbiol 54(4):325-30 | |
| Pigeau GM and Inglis DL (2007) Response of wine yeast (Saccharomyces cerevisiae) aldehyde dehydrogenases to acetaldehyde stress during Icewine fermentation. J Appl Microbiol 103(5):1576-86 | |
| Cullen PJ, et al. (2006) Genome-wide analysis of the response to protein glycosylation deficiency in yeast. FEMS Yeast Res 6(8):1264-73 | |
| Tanaka F, et al. (2006) Functional genomic analysis of commercial baker's yeast during initial stages of model dough-fermentation. Food Microbiol 23(8):717-28 | |
| Aguilera J, et al. (2005) The HOG MAP kinase pathway is required for the induction of methylglyoxal-responsive genes and determines methylglyoxal resistance in Saccharomyces cerevisiae. Mol Microbiol 56(1):228-39 | |
| Kleinschmidt M, et al. (2005) Transcriptional profiling of Saccharomyces cerevisiae cells under adhesion-inducing conditions. Mol Genet Genomics 273(5):382-93 | |
| Panadero J, et al. (2005) Validation of a flour-free model dough system for throughput studies of baker's yeast. Appl Environ Microbiol 71(3):1142-7 | |
| Perez-Torrado R, et al. (2005) Monitoring stress-related genes during the process of biomass propagation of Saccharomyces cerevisiae strains used for wine making. Appl Environ Microbiol 71(11):6831-7 | |
| Zuzuarregui A, et al. (2005) Analysis of the expression of some stress induced genes in several commercial wine yeast strains at the beginning of vinification. J Appl Microbiol 98(2):299-307 | |
| Aguilera J and Prieto JA (2004) Yeast cells display a regulatory mechanism in response to methylglyoxal. FEMS Yeast Res 4(6):633-41 | |
| Krantz M, et al. (2004) Anaerobicity prepares Saccharomyces cerevisiae cells for faster adaptation to osmotic shock. Eukaryot Cell 3(6):1381-90 | |
| Zuzuarregui A and del Olmo ML (2004) Expression of stress response genes in wine strains with different fermentative behavior. FEMS Yeast Res 4(7):699-710 | |
| Bro C, et al. (2003) Transcriptional, proteomic, and metabolic responses to lithium in galactose-grown yeast cells. J Biol Chem 278(34):32141-9 | |
| Jones DL, et al. (2003) Transcriptome profiling of a Saccharomyces cerevisiae mutant with a constitutively activated Ras/cAMP pathway. Physiol Genomics 16(1):107-18 | |
| Perez-Torrado R, et al. (2002) Study of the first hours of microvinification by the use of osmotic stress-response genes as probes. Syst Appl Microbiol 25(1):153-61 | |
| Alexandre H, et al. (2001) Global gene expression during short-term ethanol stress in Saccharomyces cerevisiae. FEBS Lett 498(1):98-103 | |
| Harris K, et al. (2001) Role of scaffolds in MAP kinase pathway specificity revealed by custom design of pathway-dedicated signaling proteins. Curr Biol 11(23):1815-24 | |
| Kajiwara Y, et al. (2000) Enhanced glycerol production in Shochu yeast by heat-shock treatment is due to prolonged transcription of GPD1. J Biosci Bioeng 90(1):121-3 | |
| Kang JJ, et al. (2000) Transcript quantitation in total yeast cellular RNA using kinetic PCR. Nucleic Acids Res 28(2):e2 | |
| Rep M, et al. (1999) Different signalling pathways contribute to the control of GPD1 gene expression by osmotic stress in Saccharomyces cerevisiae. Microbiology 145 ( Pt 3)():715-27 |




