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Other names published for MAL22: MALS
MAL22 LITERATURE TOPICS
- Curated Literature
- Additional Literature
- All Curated References
- Primary Literature
- Reviews
- Genetics/Cell Biology
- Nucleic Acid Information
- Gene Product Information
- Related Genes/Proteins
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- Additional Information
MAL22 - Primary Literature (11)
| Reference | Other Genes Addressed |
|---|---|
| Lee DS, et al. (2007) Ceftezole, a cephem antibiotic, is an alpha-glucosidase inhibitor with in vivo anti-diabetic activity. Int J Mol Med 20(3):379-83 | |
| Prodanovic RM, et al. (2005) Synthesis of hydroquinone-alpha-glucoside by alpha-glucosidase from baker's yeast. Biotechnol Lett 27(8):551-4 | |
| Bell PJ, et al. (1997) Tandemly repeated 147 bp elements cause structural and functional variation in divergent MAL promoters of Saccharomyces cerevisiae. Yeast 13(12):1135-44 | |
| Schumacher D and Kroh LW (1994) [The decomposition of Maillard reaction products by amylolytic enzymes. 1. Reversible inhibition of alpha- and glucoamylase and alpha-glucosidase by oligosaccharide Amidori compounds] Z Lebensm Unters Forsch 199(4):270-4 | |
| Charron MJ, et al. (1989) Molecular evolution of the telomere-associated MAL loci of Saccharomyces. Genetics 122(2):307-16 | |
| Chow TH, et al. (1989) Structure of the multigene family of MAL loci in Saccharomyces. Mol Gen Genet 217(1):60-9 | |
| Chow T, et al. (1983) Identification and physical characterization of yeast maltase structural genes. Mol Gen Genet 191(3):366-71 | |
| Krakenaite RP and Glemzha AA (1983) [Some properties of two forms of alpha-glucosidase from Saccharomyces cerevisiae-II] Biokhimiia 48(1):62-8 | |
| Boker-Schmitt E, et al. (1982) Mutations releasing mitochondrial biogenesis from glucose repression in Saccharomyces cerevisiae. J Bacteriol 151(1):303-10 | |
| Myohanen TA, et al. (1981) Affinity chromatography of yeast alpha-glucosidase using ligand-mediated chromatography on immobilized phenylboronic acids. Biochem J 197(3):683-8 | |
| Mowshowitz DB (1979) Gene dosage effects on the synthesis of maltase in yeast. J Bacteriol 137(3):1200-7 |



