AWA1 Literature Guide Help

AWA1 Literature Curation Summary

Curated References for AWA1: 8

Date of last curation: 2013-03-11

ReferenceOther Genes Addressed
Kitagaki H and Kitamoto K  (2013) Breeding research on sake yeasts in Japan: history, recent technological advances, and future perspectives. Annu Rev Food Sci Technol 4():215-35
Blasco L, et al.  (2012) Cloning and characterization of the beer foaming gene CFG1 from Saccharomyces pastorianus. J Agric Food Chem 60(43):10796-807
Blasco L, et al.  (2011) FPG1, a gene involved in foam formation in Saccharomyces cerevisiae. Yeast 28(6):437-51
Blasco L, et al.  (2011) Proteins influencing foam formation in wine and beer: the role of yeas. Int Microbiol 14(2):61-71
De Groot PW, et al.  (2005) Features and functions of covalently linked proteins in fungal cell walls. Fungal Genet Biol 42(8):657-75
Shimizu M, et al.  (2005) Amplified fragment length polymorphism of the AWA1 gene of sake yeasts for identification of sake yeast strains. J Biosci Bioeng 100(6):678-80
Miyashita K, et al.  (2004) Cloning and analysis of the AWA1 gene of a nonfoaming mutant of a sake yeast. J Biosci Bioeng 97(1):14-8
Shimoi H, et al.  (2002) The Awa1 gene is required for the foam-forming phenotype and cell surface hydrophobicity of sake yeast. Appl Environ Microbiol 68(4):2018-25